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Food Processing & Preservation
Author : Subbulakshmi G. & Udipishobha A.
TitleFood Processing & Preservation
AuthorsSubbulakshmi G. & Udipishobha A.
SubjectHome science
Grade+3 General, Vol-VI
PublisherNew Age Intranational Publisher
Year of Publication2006
Number of Pages296
Book Availabilty Status Available In Library

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